Daily Care Tips:
1. Our wok pan has been pre-seasoned, which helps you avoid complicated steps.
2. The carbon steel wok is not a storage container. Do not store corrosive substances for a long time.
3. Do hand wash with cleaning sponges and dry wok, then coat with a layer of oil to obtain the non stick surface.
4. Do not wash in the dishwasher, and do not use stainless steel sponges.
Package Includes:
1 ?? Silicone Spatula
1 ?? Carbon Steel Wok
1 ?? Vertical Lid
1 ?? Instruction Manual























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